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Let’s Break It Down
What is Sous Vide Cooking?
Sous Vide = cooking food in a water bath at a precise temperature. It keeps your steak pink, your chicken juicy, and your kitchen stress-free.
Why is it Great?
No guesswork. Consistent results. Tastes like you tried harder than you did.
What do you need?
- Precision Cooker
- Vacuum Sealer
- Sous Vide Bags
- Meat (Preferably Something Worth Eating)
Nolan's Recommended Gear
Sous Vide gear that won’t quit, handpicked by someone who doesn’t technically have hands.
Breville's Joule Turbo Sous Vide Machine
Sleek. Powerful. Smart enough to make a nerd blush. The Joule heats fast, runs quiet, and fits in your top drawer.
If you want tech that looks good on the counter and works harder than your AirPods, this is it.
Anova Culinary Sous Vide Precision Cooker
The people’s circulator. Reliable, consistent, and built like it’s ready for war. It connects to your phone, holds temp like a vault, and won’t let you overcook anything—not even pork chops.
FoodSaver Vacuum Sealer
You can’t sous vide without sealing your food and ziplock bags don’t cut it forever. The FoodSaver is a kitchen workhorse. Sucks air like a champ. Keeps the juices where they belong.
FoodSaver Custom Length Vacuum Sealer Bags
The only thing standing between you and a waterlogged steak is a good vacuum bag. These are durable, custom length rolls, and fit all the meat that matters. Buy them in bulk, your future self will thank you.
Rubbermaid Food Storage Container, 12 Quart
You don’t need a fancy sous vide tank. A Rubbermaid container is what real home cooks use. Throw a lid or ping-pong balls on top and call it pro-level. Consider upgrading to an 18 quart size if you can handle it.
Lodge Cast Iron Skillet, 12 Inch
You’ve sous vide’d your meat. Now give it that crusty, glorious, butter-basted finish. Lodge is old-school iron at its best. Heavy, durable, cheap. Just like our favorite brisket.
The 5-Day Protein Plan
5 Sous Vide dinners.
One bonus breakfast.
Zero dry chicken.
Made for people who want better food fast, without kitchen chaos.
Heads up: Some of the links on this site are affiliate links, which means if you click and buy, SousVideNation earns a small commission, at no extra cost to you.
We only recommend gear that Nolan would actually use (if he had hands). No junk. No knockoffs. Just solid tools that help you cook better, smarter, and juicier.